Articles

If you have a project that involves stainless steel kitchen tops in Bay of Plenty, Paramount Stainless can help. We strive to set ourselves apart from the competition by taking on any job or any challenge. From small domestic kitchen renovations to sprawling commercial kitchen fitouts, there is no project too big or too small for our team.

Here at Paramount Stainless, we focus on making customised, high-quality equipment that exceeds the needs of our clients. With over 50 years of experience and knowledge about how commercial kitchens work under demanding conditions, we are offering that same quality to stainless steel residential kitchens in Rotorua.

Many components make up every kitchen, and each one can have an impact on the overall quality and ease of use the space exhibits. For residential homeowners, a "dream kitchen" is an often elusive idea in which all the many components are precisely what you'd like best. Are you currently in the process of planning or implementing a remodel of your home's kitchen?

New Zealand homeowners who want to renovate their kitchens and give them a fashionable, modern look, all while maintaining functionality and hygiene, are often enticed by the prospect of stainless steel kitchens. Stainless steel is a material that has been around since the early 1900s but made popular in the 50’s and 60’s, because its versatile, stylish design.

Whether you are renovating a home kitchen or designing a commercial kitchen, you can’t go wrong with a stainless steel kitchen top. Stainless steel delivers a range of benefits that no other countertop or benchtop material can provide. Paramount Stainless, has been in the business of supplying stainless steel countertops to the New Zealand market for the past 55 years.

Every year, there are new gadgets put out there that are designed to make your kitchen more effective and easier to use. Nevertheless, for every new contraption that you get, keeping things clean and organised gets a little harder. Paramount Stainless Ltd, has years of experience fabricating kitchen organisation and equipment, including stainless steel range hoods and bench tops.

In commercial food service operations, three things are of the utmost importance: quality, speed, and cleanliness. Quality comes from hiring skilled staff willing to put in the hard work every day, while speed comes from practice and a well-oiled system that maintains its ability to function under pressure. Cleanliness is harder, and the bane of many a restaurant owner.

Stainless steel truly is one of the most revolutionary developments of the 20th century. Used in home and industrial kitchens since the mid-century, stainless steel is still a fashionable, functional material for a variety of industrial, commercial and domestic needs.